Here is the rhubarb wine in the secondary fermenter. Isn't it a beautiful colour!
We have unloaded most of our material possessions, including the farm, and gone mobile! We now live off grid in our RV full time and love it! Continue to read about our experiences living off-grid in our same DIY fashion in Western Canada!
5 comments:
Looks good enough to drink. It reminds me of red kool aid or Hawiian Punch.
-cindy
It is a beautiful color!
Very nice Sheryl. Do you have more than one kind of rhubarb?
Our son is very allergic to it and so as long as he was at home we did not have much in the way of rhubarb anything.
His mouth would swell, especially his tongue, to the point of nearly closing off his breathing. Took a long time to figure it out.
That's a serious allergy! Do you have rhubarb in your garden now?
I just have the one kind - red.
Now that our son has moved out, we do have rhubarb things including in jams. We are just careful to be sure we don't serve anuthing when they are here.
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